Potato dumplings served with green chutney, tamarind chutney and stuffed in homemade buns- staple Mumbai street snack.
Shrimp Quinoa Vegetable Spring Rolls. Colorful and full of flavor. Served with a Creamy Peanut Butter Dipping Sauce. Naturally vegan!
These roasted Medjool dates are stuffed with goat ricotta and toasted pine nuts, then topped with balsamic glace and sea…
These spicy tapas-style shrimp will be a hit wherever they go! Delicious and impressive, they’re perfect for backyard parties.
Tuna Poke Wontons with Mango Coulis. Transport your tastebuds to the islands of Hawaii with this Fresh & Delicious dish!
Vegan & Gluten-Free BLT Spring Rolls with Avocado are a guaranteed win!
This Mexican Shrimp Cocktail is full of flavor, freshness and is perfect for your Cinco de Mayo celebration!
Herbed Deviled Eggs are a delectable twist on the traditional.